Recipe of Homemade Cottage cheese donuts
Hey everyone, it's John, welcome to our recipe site. Today, we're going to make a special dish, Steps to Make Award-winning Cottage cheese donuts. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Cottage cheese donuts, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cottage cheese donuts delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Cottage cheese donuts estimated approx 1h.
To begin with this particular recipe, we have to prepare a few components. You can have Cottage cheese donuts using 8 ingredients and 6 steps. Here is how you can achieve that.
Ingredients and spices that need to be Take to make Cottage cheese donuts:
- 280 g flour
- 360 g cottage cheese
- 4 eggs
- 120 g sugar
- 0.5 tsp salt
- 1.5 tbsp baking powder
- Oil for deep frying
- Confectionary sugar for serving
Steps to make Cottage cheese donuts
- Whisk eggs with sugar
- Add cottage cheese and mix
- Add flour and mix until the dough forms
- Shape little balls (size of walnut, approximately 25g)
- Heat oil up to 155-165°C and fry them for 3-5 minutes until golden brown
- Let donuts cool down a little bit and serve with confectionary sugar on top
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So that's going to wrap this up with this special food Steps to Make Any-night-of-the-week Cottage cheese donuts. Thank you very much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!