Recipe of Quick Baked Biscuit Doughnuts
Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Recipe of Quick Baked Biscuit Doughnuts. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Baked Biscuit Doughnuts, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked Biscuit Doughnuts delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Baked Biscuit Doughnuts is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Baked Biscuit Doughnuts estimated approx 20 mins.
To begin with this particular recipe, we have to prepare a few components. You can cook Baked Biscuit Doughnuts using 4 ingredients and 5 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make Baked Biscuit Doughnuts:
- 1 can prepackaged biscuits
- 3 tbsp butter, melted
- 1/3 cup sugar
- 1/4 tsp cinnamon
Instructions to make Baked Biscuit Doughnuts
- Separate the prepackaged dough into 8 (or 10, depending on package) biscuits.
- Mix the sugar and cinnamon together.
- Using a 1-inch circle cutter, cut out the center of each biscuit.
- Coat each biscuit and each center in the melted butter, then coat in the cinnamon-sugar mix.
- Cook both biscuits and centers in oven according to package directions (i.e. 350°F for 12 minutes).
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