Recipe of Speedy Bread Donut
Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Easiest Way to Make Award-winning Bread Donut. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Bread Donut, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bread Donut delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few ingredients. You can cook Bread Donut using 16 ingredients and 8 steps. Here is how you cook that.
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Ingredients and spices that need to be Take to make Bread Donut:
- 4 slices Bread
- 2 pcs Boiled & mashed potatoes
- 1/4 tsp Turmeric powder
- 1 tsp Red chilli powder
- 1 tsp Cumin powder
- 1 tsp Coriander powder
- 1/2 tsp Aamchur powder
- to taste Salt
- Butter-
- 1 cup Besan
- 1/4 tsp Turmeric powder
- 1/2 tsp Red chilli powder
- 1/2 tsp Cumin powder
- to taste Salt
- as needed Water
- as needed Oil for deep frying
Steps to make Bread Donut
- Cut out the breads into the shapes of donuts.
- Add all the spices to boiled and mashed potatoes and mix it well.
- Apply ketchup onto the bread slices, then spread a thick layer of mashed potatoes mixture.
- Cover it with another slice of bread.
- Repeat the process and make another donut this way.
- For batter: add all spices to besan, pour some water and make it into a thick batter.
- Dip the bread donuts into the besan batter and deep fry till golden brown.
- Serve with ketchup after taking it out on a tissue paper.
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So that is going to wrap this up for this exceptional food Easiest Way to Make Award-winning Bread Donut. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!