Steps to Make Any-night-of-the-week Glazed donuts
Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we're going to prepare a special dish, Easiest Way to Prepare Award-winning Glazed donuts. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Glazed donuts, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Glazed donuts delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few ingredients. You can cook Glazed donuts using 8 ingredients and 14 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Glazed donuts:
- 2 packages yeast
- 1/2 cup warm water
- 1/2 cup scalded milk
- 1/3 cup shortening
- 1/3 cup sugar
- 1 tsp salt
- 4 cup flour
- 2 eggs
Instructions to make Glazed donuts
- combine milk, shortening, sugar and salt
- let cool to luke warm
- add 1 cup of flour and beat well
- beat in softened yeast and eggs
- add enough of remaining flour to make moderately soft dough
- mix well and place in a greased bowl and turn to grease surface
- cover and chill for 3 hours
- turn onto lightly floured surface and roll to 1/3" thick
- cut with donut cutter
- let rise for 30-40 minutes
- while dough is rising make glaze
- 2 c. sifted powdered sugar, 3 tblsp water and 1/2 tsp vanilla
- fry at 375 for 2 minutes or until golden brown turning once
- dry on paper towel and dip in glaze while still warm
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So that's going to wrap it up for this exceptional food How to Make Favorite Glazed donuts. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!