How to Make Homemade Yam doughnuts
Hey everyone, it's Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, How to Prepare Perfect Yam doughnuts. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Yam doughnuts, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Yam doughnuts delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few components. You can cook Yam doughnuts using 16 ingredients and 9 steps. Here is how you can achieve it.
thank you zubaydah Isah
Ingredients and spices that need to be Take to make Yam doughnuts:
- 1/4 yam
- Sugar(small),pinch of salt
- scotch bonnet (4)
- 1 medium onion
- curry powder
- ginger and garlic powder
- 1 onga
- 3-4 seasoning
- for the coating :::
- 1 cup flour
- 1 cup crushed cornflakes
- 3 eggs
- 1 maggi
- paprika half tbspn
- 1 tsp tumeric
- oil for frying
Instructions to make Yam doughnuts
- Peel the yam and wash, in a pot combine water with sugar and pinch of salt add the yam and boil till soft...
- Grind the scotch bonnet with onions in a mortar till smooth, add the boiled yam to the ground onion and scotch bonnet start beating it add all the spices I listed and 1-2 seasoning cube by the way..continue beating till everything is well combined then transfer the yam into a big bowl...
- Rub some oil in your palm take ground yam,using two hands mould it into a fine ball toss the yam using two hands adjusting the edges and form a pattie..
- Take a clean bottle cover (like fanta,coke or mirinda,faro,cover) drop the cover on the top center of the pattie and push it inside, remove the center... then keep aside.. follow the same process for the remaining ground yam...
- Combined the flour with chilli powder or paprika add tsp tumeric and one seasoning mix well.. dip yam in the spice flour
- Whisk egg dip coated yam in the egg..
- Then lastly coat the yam with crushed cornflakes or breadcrumbs.. follow the same procedure till the yam is used up..
- Fry both side on mediuim heat...
- Serve with mayo and ketchup mixture, infused tea, etc... enjoy!!!
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So that is going to wrap it up with this exceptional food How to Make Perfect Yam doughnuts. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!