How to Make Perfect Without yeast donuts
Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, Step-by-Step Guide to Prepare Perfect Without yeast donuts. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Without yeast donuts, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Without yeast donuts delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Without yeast donuts is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Without yeast donuts estimated approx 30 min.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook Without yeast donuts using 15 ingredients and 5 steps. Here is how you cook it.
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Ingredients and spices that need to be Make ready to make Without yeast donuts:
- 2 Cups Maida
- 1/4 Cup Powdered sugar
- 1 Tsp Baking powder
- 1/2 Tsp Baking soda
- 1 Cup warm Milk
- 1 teaspoon Vinegar
- 1 pinch salt
- 2 Tbsp Butter or Ghee
- 1/2 teaspoon cinnamon powder
- Oil for frying
- For topping
- 1 cup white chocalate
- Sprinkle
- Few drops of different colours
- I use green colour,red,blue
Steps to make Without yeast donuts
- Mix all ingredients in flour or make a roughly dough..
While the oil is heating, cut out your donuts: Using a 3 inch round cookie cutter and a 1-inch cookie cutter, cut out the donuts and the donut holes
- You should be able to cut out about 12 donuts. If you have any extra dough left after cutting out, stick it all together, press it out and repeat the process until you have used up all of the dough.
- When ready to fry carefully drop the donuts into the oil. Allow the donuts to fry for about 3 minutes per side (donut holes for 2), or until golden brown.
- Donuts ready
- Melt white chocalate add desire colour and dip donuts in colour white chocalate and sprinkle it
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So that's going to wrap it up for this special food Recipe of Speedy Without yeast donuts. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!