Step-by-Step Guide to Make Favorite Doughnut I
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Recipe of Speedy Doughnut I. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Doughnut I, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Doughnut I delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Doughnut I is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must prepare a few components. You can cook Doughnut I using 10 ingredients and 5 steps. Here is how you can achieve that.
This is one of the best snacks my family enjoyed it whenever I made it for them.
Ingredients and spices that need to be Take to make Doughnut I:
- 4 cups flour
- 4 tbsp sugar
- 4 tbsp powdered milk
- 4 tbsp butter
- 1 egg
- 1 tsp flavor
- 1 tsp yeast
- Pinch salt
- 1 cup warm water
- Vegetable oil (for frying)
Instructions to make Doughnut I
- Add the yeast in the warm water to activate it
- Add the flour, sugar, milk, flavor, egg, and pinch of salt and mix it well, then add the yeast water to the mixture and knead for 10mins
- Then add the butter and knead the dough very well for 20mins until soft, then spread flour on a tray
- Roll the dough into balls and place them on the tray, allow to rise for 45mins and then deep fry
- You can glaze the doughnut and serve with chilled drink
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So that is going to wrap it up with this special food Step-by-Step Guide to Make Any-night-of-the-week Doughnut I. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!