Step-by-Step Guide to Make Perfect Crispy Maggi donut
Hey everyone, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Make Homemade Crispy Maggi donut. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Crispy Maggi donut, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crispy Maggi donut delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Crispy Maggi donut is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Crispy Maggi donut estimated approx 30 minutes.
To get started with this recipe, we must first prepare a few ingredients. You can cook Crispy Maggi donut using 16 ingredients and 15 steps. Here is how you cook it.
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Maggi is all time of everyone
Ingredients and spices that need to be Get to make Crispy Maggi donut:
- 2 packet Maggi
- 1 cup carrot
- 1 cup Onion
- 1 cup capsicum
- 4 potato
- 2 tsp ginger and garlic paste
- 1 tsp red chilli powder
- Salt to taste
- 2 tsp chat masala
- 3 tsp Maggi Masala
- 1 tsp red chilli flakes
- 2 corn flour
- 2 tsp Coriander leaves
- 3 tsp maida/All-purpose Flour
- 1/2 cup water
- as needed Oil for frying
Instructions to make Crispy Maggi donut
- Take potato boil it
- Take Maggi crush it cut Onion, carrot, capsicum, ginger n garlic paste
- Take pan add Maggi keep till it turns golden
- Then add onion, capsicum, carrot mix well add ginger n garlic paste
- Add potato mix well then add red chilli powder, chat masala, red chilli flakes, Maggi masala, salt an mix well remove in bowl
- Add corn flour mix an add coriander leaves mix well
- Let it cool then make tikki
- With help of Bottle cap. Remove middle part
- Make donut shape
- Take madia add water make slurry add slat mix well
- Take donut n dip in madia
- Then coat with crushed Maggi
- Then deep fry
- Fry till it turns golden
- An your yummy crispy Maggi donut is ready to serve, serve with sauce, chuntny, schezwan sauce
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