Steps to Prepare Homemade Doughnuts no yeast

Hello everybody, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Simple Way to Make Homemade Doughnuts no yeast. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Doughnuts no yeast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Doughnuts no yeast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Doughnuts no yeast is 5-6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Doughnuts no yeast estimated approx 1hour 30min.
To get started with this particular recipe, we must prepare a few ingredients. You can cook Doughnuts no yeast using 14 ingredients and 9 steps. Here is how you cook it.
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Ingredients and spices that need to be Take to make Doughnuts no yeast:
- 1 cup all-purpose Flour/ Maida
- 1/4 cup Powdered sugar
- 1/2 cup Milk
- 2 tsp Vinegar
- 1/2 tsp Baking powder
- 1/4 tsp Baking soda
- 1/4 tsp Grated nutmeg
- 1/4 cup Melted butter
- 2 tsp Curd
- 1 pinch Salt
- As needed Oil to deep fry
- 1/4 cup Dark chocolate
- 1 tbsp Oil/butter
- As needed Sprinkles
Instructions to make Doughnuts no yeast
- Add vinegar to the milk cup, stir and leave it for 5-10minutes.
- In a bowl, add maida, sugar, baking soda, baking powder, salt, nutmeg and mix all the dry ingredients.
- Add curd, milk, butter and prepare a dough. Rest the dough in a warm.place for 40minutes.
- Heat oil to deep fry in a big pan.
Spread the dough on the counter using a rolling pin,(½' thickness). - Cut the donuts using a donut cutter or cookie cutter of two different sizes.
- Deep fry the doughnuts from both the sides until golden brown.
- Place the doughnuts on a napkin.
- Chop the dark chocolate and heat with oil/butter in a microwave for 30seconds intervals until the chocolate melts.
- Dip the fried doughnuts into the chocolate syrup from one side, place them on a grill and decorate with sprinkles.

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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Make Award-winning Doughnuts no yeast. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!